The harvest of our olive oils 2011/2012 is already in the market, we will have available the details of the tasting very soon.

In our project there are two estates, two different landscapes for two different olive oils, AUBOCASSA and DAURO, but with a place for meeting: The Mediterranean.

The fruit is capable of creating by itself, a wonderful liquid, ready to be consumed and ready to last for years.

The estate because each of our hallmarks comes from the olives produced in our olive groves and the vintage because we never mix together the olive oils of different years.

We propose a method using wine glasses of transparent crystal with a wide receptacle that allows the aromas are accumulated and are stratified.